Nordic Ware Procast Classic Loaf

Undoubtedly, the finest loaf pan on the market is this one. Its even-heating cast aluminum performance, durability, and timeless beauty are unmatched. In celebration of our 75th anniversary, the blossoming of bread baking, and the world's renewed interest in cooking at home, we've introduced an heirloom pan that can be passed down through generations.

Designed to accommodate the size most bread recipes require, this pan produces moist interiors and perfectly browned crusts. It's not only ideal for making and serving meat loaves but also a large variety of other foods. Featuring a proprietary non-stick surface, the pan ensures easy release and cleaning.

To ensure optimal performance, follow these simple instructions:

1. Before initial use and after subsequent uses, hand wash the pan with warm, soapy water. Extended soaking is not recommended.
2. Prior to each use, brush the pan with butter or shortening and dust it with flour or cocoa to coat. Alternatively, you can use a baking spray containing flour, but avoid regular cooking spray.
3. Keep in mind that mixes and recipes may vary. Fill the pan no more than 3/4 full to prevent overflow.
4. Refrain from using metal utensils, scouring pads, and abrasive cleaners on the non-stick surfaces to maintain their integrity.

This cast aluminum pan with handles is oven-safe up to 400 degrees, making it the ultimate bread pan for standard one-pound loaf recipes with a 6-cup capacity. The beautiful exterior design details and smooth inner walls add to its overall appeal. Proudly made in the USA, this pan is a must-have for any home baker.

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